Sweetcorn and spring onion cakes
Services: 6 cakes Whipping up these savoury bites couldn't be easier. Mix gram flour with water to form a smooth batter, then add the remaining ingredients and bake in a…
Mexican stuffed sweet potatoes
Prep Time: 10 minutes Cook Time: 20 minutes Yield: 4-6 servings Filled to the brim with smoky black beans and red peppers then covered with mouthwatering melted cheese, these Mexican…
Lemon leeks & puy lentils with couscous
Hey guys, I hope your week is going well. I’ve been mega busy putting the finishing touches to the new look of the blog – what do you think? Today…
How to make focaccia bread
Oooh bread, you wonderful thing! It’s been a while but I put my baker’s hat on this morning and finally got round to working on a little tutorial on how…
How to cook bulgur wheat (step by step guide)
Learn how to cook bulgur wheat in 4 easy steps and get creative in the kitchen with this Middle Eastern staple ingredient. Use it in salads, buddha bowls and meal…
How to make frozen oven chips
I love homemade baked chips but what I really don’t like is how long it takes to prep them from scratch. It is definitely worth the effort but it’s not…
How to roast pappers
Hello guys, I hope you’ve been enjoying what I’ve shared here on Don’t Feed After Midnight so far. The blog is growing steadily and I’m very chuffed to see my…